Based in Morogoro town, Tanzania, at MAVUNO-PLUS Ltd, we design, fabricate and deploy solar-powered food drying facilities that prevent postharvest food losses and spoilage focusing on Fish (Dagaa), Seaweed, Fruits and Vegetables across Tanzania.
Our food drying facilities are 100% powered by solar which ensure perishable food products are processed in a clean and safe environment even among communities in off-grid locations.
This environmental benefit empowers farmers economically, prevents food spoilage and increase supply of safe dried fish, seaweed, fruits and vegetables to consumers and markets in and outside Tanzania.
Our vision is to end unnecessary postharvest food losses and empower up to 1 million small-scale farmers and fishing communities in East Africa with reliable and affordable clean energy postharvest technologies.
We deploy clean energy technologies that reduce food loss and enhance environmental sustainability.
We design, fabricate and deploy reliable and efficient food loss prevention facilities for small-scale farmers, fisheries and food vendors.
Our technology ensures clean and safe food processing environment that improves product quality and value.
We empower small-scale farmers, fisheries and food vendors with reliable and efficient postharvest technologies.
At MAVUNO-PLUS Co Ltd, we welcome and value partnerships that propels our mission to build sustainable food systems in Africa with clean energy solutions.
No grid, no diesel. Our facilities work entirely off solar energy perfect for remote farming and fishing communities.
Dramatically reduces postharvest losses across fish, seaweed, fruits and vegetables compared to traditional sun drying.
From 3 days with sun drying, down to under 8 hours with our technology
Designed for small-scale farmers, fishing communities and food vendors in off-grid locations.
